Orlando grew up at Sundried Tomato!  Now a second-generation employee, he would often accompany his mother to the restaurant’s catering events, and thus learned the business at a very early age.  Orlando continued to work for Sundried Tomato on and off while earning his Bachelor’s degree with a minor in Business.  Upon graduation, Orlando became our full time Event Supervisor.  Overseeing all staff, event production, and scheduling, he is an asset to the entire team.  In Orlando’s free time he enjoys wine tasting, shopping, and spending time with family.